The Dog Haus!

7th Feb 2016

Feeding the hungry folk of Brighton with fully loaded hot dogs plus free chips on the house every weekday after work (when you buy a drink) The Dog Haus is Brighton’s very own celebration of sausage.

The menu features utterly delicious and slightly barking-mad toppings inspired by tongue-in-cheek themes such as the Acid Haus Dog   – in homage to the retired acid house generation of Brighton – BBQ bourbon pulled pork and deep fried potato smileys; and the British seaside inspired Booze Hound – a pork frank drowned in crispy Brighton beer batter and served with mushy peas, pickled red onion and homemade ketchup.

More well-behaved dogs on the menu include the all-American classic Happy Days – A pork frank stacked with caramelised & crispy onions, classic ketchup & Frenchies mustard; and vegan The Hand of Dog –  an Argentinian inspired dog loaded with caramelised onion, pickled aubergines, green peppers, crispy smoked tofu & tangy chimichurri with optional smokey Metsovone cheeBeing in the Dog Haus has never looked better. A new gourmet hot dog restaurant The Dog Haus has launched with us last monthse.

All dogs from The Dog Haus are supplied by the award winning The Sausage Man, have a minimum 85% lean meat and come squeezed into a brioche bun of joy! The menu will also offer a selection of ‘loaded chips’ including Seaweed Salted, Four Cheese chips, and Chilli Beef Chips.

View the full Dog Haus menu HERE

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