Blog

The Dog Haus!

7th Feb 2016

Feeding the hungry folk of Brighton with fully loaded hot dogs plus free chips on the house every weekday after work (when you buy a drink) The Dog Haus is Brighton’s very own celebration of sausage.

The menu features utterly delicious and slightly barking-mad toppings inspired by tongue-in-cheek themes such as the Acid Haus Dog   – in homage to the retired acid house generation of Brighton – BBQ bourbon pulled pork and deep fried potato smileys; and the British seaside inspired Booze Hound – a pork frank drowned in crispy Brighton beer batter and served with mushy peas, pickled red onion and homemade ketchup.

More well-behaved dogs on the menu include the all-American classic Happy Days – A pork frank stacked with caramelised & crispy onions, classic ketchup & Frenchies mustard; and vegan The Hand of Dog –  an Argentinian inspired dog loaded with caramelised onion, pickled aubergines, green peppers, crispy smoked tofu & tangy chimichurri with optional smokey Metsovone cheeBeing in the Dog Haus has never looked better. A new gourmet hot dog restaurant The Dog Haus has launched with us last monthse.

All dogs from The Dog Haus are supplied by the award winning The Sausage Man, have a minimum 85% lean meat and come squeezed into a brioche bun of joy! The menu will also offer a selection of ‘loaded chips’ including Seaweed Salted, Four Cheese chips, and Chilli Beef Chips.

View the full Dog Haus menu HERE

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